Welcome to Mitran Da Dhaba Dural

“ We visited Mitra Da Dhaba on Sunday night, expecting a lovely dinner date, as this has always been our go-to place for Indian Punjabi food. Usually, we absolutely love Mitra, which is why this visit was disappointing. We are vegetarians, and my husband prefers very mild spices. He especially loves the Soya Chaap Malai, but this time the dish was not up to the mark. The quantity was very less—only about six small pieces—and it was dry and not properly marinated. It didn’t taste like the Soya Chaap we enjoy every time. We requested it to be remade; the second serving was slightly better but still not the usual standard. We also ordered Garlic Naan, Lachha Paratha, and Kadahi paneer. These dishes were absolutely delicious—10/10 in taste and presentation. However, the Malai Chaap was only about 2/10. It was edible, but nowhere close to how good it usually is at Mitra. It felt like the restaurant was extremely busy or the regular chef may not have been available. In such situations, it would be better to inform customers. Additionally, the plates were not clean, and we had to wipe them with napkins ourselves. Mitra Da Dhaba is a very popular restaurant, and my son and I truly love it. I hope this was just a one-off experience and that the quality returns to its usual high standard. ”

“ A Culinary Masterclass: Why We Couldn't Stay Away Rarely does a restaurant capture the perfect trifecta of unrivaled variety, top-tier quality, and genuine heart. Yet, after two visits in just two weeks, it’s clear that this buffet isn't just a meal—it’s an event. The Food: Quality Meets Quantity Usually, "unlimited" comes with a compromise. Not here. Whether you are diving into the succulent, perfectly seasoned non-vegetarian spreads or exploring the vibrant, innovative vegetarian masterpieces, the standard remains impeccably high. • Non-Veg Highlights: The meats are tender, expertly marinated, and carry that "cooked-to-perfection" depth of flavor you usually only find in boutique à la carte kitchens. • Veg Delights: Far from an afterthought, the vegetarian options are stars in their own right—fresh, colorful, and bursting with distinct, sophisticated spices. • The Selection: The array is staggering. From sizzling starters to decadent desserts, the rotation is so thoughtfully curated that every plate feels like a new discovery. Hospitality That Feels Like Home The "warm hospitality" here isn't just a buzzword; it’s the restaurant's DNA. The staff manages to be attentive without being intrusive, navigating the busy floor with a level of consideration that makes you feel like the only guest in the room. Their smiles are as authentic as the recipes, and their efficiency ensures the "unlimited" promise is kept without you ever having to wave someone down. The Verdict: ⭐⭐⭐⭐⭐ We went back twice in consecutive weeks because one visit simply wasn't enough to process the excellence on display. This establishment deserves every bit of kudos it receives for proving that a buffet can be sophisticated, soulful, and satisfying all at once. If you haven't been yet, clear your schedule (and your appetite). You’ll likely see us there for round three. ”

“ The food was absolutely delicious! We ordered saag and tandoori and makki roti, both perfectly cooked – rich flavour and soft roti. The staff service was exceptional, friendly throughout. We were pleasantly surprised with a complimentary gulab jamun. A fantastic dining experience overall, highly recommended! ”